Fluffy Pancakes With Birthday Sprinkles

Dry Ingredients:

• 1 cup flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• pinch salt

Wet Ingredients:

• 1 egg
• 2 Tablespoons butter melted or neutral tasting oil
• 1 cup yogurt Greek or regular, any fat concentration you prefer
• 2 Tablespoons sugar
• 1 teaspoons of vanilla
• Rainbow sprinkles to your taste, about 3 tablespoons
• oil for greasing the skillet as needed

Cream Cheese Glaze:

• 2 ounces cream cheese full fat, low fat or fat free-your preference, room temperature, softened
• 1/2 cup confectioners sugar
• 1 teaspoon vanilla extract
• 2 tablespoons milk any type