Fluffy Protein Waffles Recipe

User Reviews

3.7

135 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2 Servings

  • Calories

    160 kcal

  • Course

    Breakfast

  • Cuisine

    American

Fluffy Protein Waffles Recipe

Low carb waffles that are packed with protein and easy to make. Made with healthy ingredients and ready in less than 30 minutes.

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Ingredients

Servings
  • 2 coops whey protein Vanilla Flavor
  • 2 Tbps coconut flour
  • 1 Tsp baking powder
  • 1 Tbsp Coconut sugar (or low-calorie sweetener)
  • 2 eggs
  • 1/2 Cup Almond milk or skim milk unsweetened for Keto
  • ½ Tsp vanilla extract
  • cooking spray

For serving:

  • maple syrup and fresh berries use sugar-free syrup for keto
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Instructions

  1. Preheat a waffle iron and coat with cooking spray. In a medium bowl, mix together the protein powder, coconut flour, baking powder, and coconut sugar.
  2. Add the eggs, almond milk, and vanilla extract to the dry mixture; stir until thoroughly combined and batter forms.
  3. Place ¼ cup batter into each well of the waffle iron. Cook for 4 minutes or until golden brown.
  4. Serve immediately, topped with maple syrup and fresh berries.

Notes

  • You can store these waffles in a container with a lid inside the fridge for up to 4 days. Reheat in the microwave when needed to serve.
  • Freezer recommendation: to freeze, place in a container or freezer-safe Ziploc bag, and store in the freezer for up to 4 months.
  • If you like your waffles on the crisp side, reheat them in your toaster oven to reheat it instead of the microwave.
  • Top the waffles with different fruits like sliced bananas, strawberries, or blueberries.
  • If you love chocolate chips, you may add these in with the batter before cooking them in the waffle maker.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 163mg (54%) Sodium 189mg (8%) Potassium 313mg (9%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 240IU (5%) Calcium 208mg (21%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 2Servings

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 163mg 54%
Sodium 189mg 8%
Potassium 313mg 7%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 240IU 5%
Calcium 208mg 21%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

135 reviews
Good

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