Frappuccino Recipe
User Reviews
5
Frappuccino Recipe
Description
The Frappuccino Recipe combines crushed ice and cold espresso with half and half and sugar to create a creamy, chilled beverage. Blending these ingredients produces a smooth texture, blending the bitterness of the coffee with the creaminess of the half and half and sweetness from the sugar. Topping the drink with whipped cream and chocolate syrup adds a creamy sweetness and decorative finish. This drink is prepared by blending all ingredients until smooth, served cold and best enjoyed immediately to maintain its refreshing texture and flavor.
Ingredients
- 2 cups ice crushed
- 1 cup espresso , cold, or very strong cold coffee
- 3/4 /4 cup half and half or your preferred milk, soy, or almond
- 2 tablespoons granulated sugar or sugar substitute
- Whipped Cream optional
- chocolate syrup optional
Instructions
- Blend together crushed ice, cold espresso, half and half, and sugar until well-blended. Pour into glass and top with whipped cream and a drizzle of chocolate syrup, if desired.
- Serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175kcal | 9% |
| Carbohydrates | 18g | 6% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 34mg | 11% |
| Sodium | 66mg | 3% |
| Potassium | 254mg | 5% |
| Sugar | 12g | 24% |
| Vitamin A | 321IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 105mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.