French Dip Tortilla Roll Ups
User Reviews
5.0
141 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
4 servings
-
Calories
513 kcal
-
Course
Main Course
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Cuisine
American
French Dip Tortilla Roll Ups
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Fast and easy - these French Dip Tortilla Roll Ups have all the flavors of a French Dip Sandwich, but rolled up into a tortilla instead! These are perfect for those weeknight dinners when you need to get something tasty on the table quickly.
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Ingredients
- 4 12-inch flour tortillas
- 4 lices Provolone cheese about 5 ounces
- 1/2 lb deli sliced roast beef
- 3/4 cup French fried onions
- 1 tablespoon olive oil
- 1 can (10.5 oz) beef consomme
- 3/4 cup water
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 425ºF.
- Lay the 4 tortillas on a counter or work surface. Tear the provolone up into smaller pieces and distribute evenly over each of the 4 tortillas. Place the deli roast beef evenly over the cheese, then sprinkle the French fried onions over the roast beef.
- Working with one tortilla at a time, fold the sides of the tortillas in, then tightly roll the tortilla into a roll. Brush a little bit of the olive oil on the edge of the tortilla to help it stick closed, and place seam side down on a baking sheet. Repeat with the remaining tortillas.
- Brush the remaining olive oil over the tops of the roll ups.
- Bake in the preheated oven until the roll ups are browned, about 10 minutes.
- While the roll ups are baking, combine the beef consommé, water, Worcestershire sauce, soy sauce, onion powder and garlic in a medium saucepan over medium heat. Cook until warmed through.
- To serve, cut the roll ups in half and serve with the warm sauce for dipping.
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Show Details
Serving
1roll up
Calories
513kcal
(26%)
Carbohydrates
44g
(15%)
Protein
30g
(60%)
Fat
23g
(35%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
8g
Trans Fat
0g
Cholesterol
54mg
(18%)
Sodium
1845mg
(77%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 513 kcal
% Daily Value*
| Serving | 1roll up | |
| Calories | 513kcal | 26% |
| Carbohydrates | 44g | 15% |
| Protein | 30g | 60% |
| Fat | 23g | 35% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 8g | 47% |
| Trans Fat | 0g | 0% |
| Cholesterol | 54mg | 18% |
| Sodium | 1845mg | 77% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
141 reviews
Excellent
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