French Onion Dip Mix (Copycat)

User Reviews

5

94 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    30 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    121 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

French Onion Dip Mix (Copycat)

This copycat French Onion Dip Mix blends beef bouillon powder, dried onion, onion powder, pepper, sugar, and dried parsley into a seasoning mix used to flavor sour cream. Once stirred into sour cream and chilled, it transforms into a classic dip with a savory onion taste, ideal as a snack accompaniment with chips or fresh vegetables.

Description

The dip mix combines powdered beef bouillon, dried and minced onions, onion powder, freshly ground black pepper, sugar, and dried parsley. These ingredients are mixed evenly and stored in an airtight container if not used immediately, maintaining freshness for up to two months.

To prepare the dip, the seasoning mix is combined with sour cream and refrigerated for at least 30 minutes, allowing flavors to meld thoroughly. The dip keeps well in a sealed container for up to a week and pairs well with a variety of dippers including potato chips, crackers, breadsticks, pita chips, pretzels, or fresh vegetables.

This make-it-yourself seasoning mix provides control over the ingredient quality and flavor intensity compared to store-bought versions.

I Made This!

8 people made this

Save this

38 people saved this

Ingredients

Servings
  • For the French Onion Dip Mix:
  • 1 1/2 tablespoons beef bouillon powder
  • 2 tablespoons onion dried, minced
  • 1 1/2 teaspoons onion powder
  • 1/4 teaspoon black pepper freshly ground
  • 1/2 teaspoon sugar
  • 1 teaspoon parsley dried
  • To serve:
  • 16 ounces sour cream

Instructions

  1. Combine the seasoning ingredients in a small bowl or or jar. If not using immediately, store it in an airtight jar. Will keep for up to 2 months. When ready to use, place the sour cream in a medium-sized bowl and stir in the dip mix. Let it refrigerate for at least 30 minutes, preferably an hour, before using. Store in an airtight container in the fridge. Will keep for up to a week. Serve with potato chips, crackers, breadsticks, pita chips, pretzels, or fresh vegetables.Makes about 2 cups of prepared dip.

Nutrition Information

Show Details
Serving 0.25cup Calories 121kcal (6%) Carbohydrates 4g (1%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.5g (3%) Monounsaturated Fat 3g (15%) Cholesterol 33mg (11%) Sodium 243mg (10%) Potassium 100mg (2%) Fiber 0.2g (1%) Sugar 3g (6%) Vitamin A 354IU (7%) Vitamin C 2mg (2%) Calcium 63mg (6%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Serving 0.25cup
Calories 121kcal 6%
Carbohydrates 4g 1%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 3g 15%
Cholesterol 33mg 11%
Sodium 243mg 10%
Potassium 100mg 2%
Fiber 0.2g 1%
Sugar 3g 6%
Vitamin A 354IU 7%
Vitamin C 2mg 2%
Calcium 63mg 6%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

94 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)