Fresh Mango Margarita Frosty
User Reviews
5
4 reviews
Excellent
Fresh Mango Margarita Frosty
Report
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Share:
Ingredients
- 4 cups Mango fresh, chunks
- 4 cups ice
- 1/2 cup tequila silver
- 1/2 cup lime juice freshly squeezed
- 1/4 cup Grand Marnier
- pinch salt
- lime wedges for garnish
- chili powder for sprinkling
- simple syrup if needed for sweetness
Instructions
- Add all ingredients to a high powered blender and… blend! Taste and if desired, add a little more tequila or a little simple syrup – whatever you need. I like to blend without the simple syrup and then taste and add it if the mango is not sweet enough.
- Spoon the frosty into cups and serve with lime wedges. Sprinkle with chili powder if you’d like!
- If your mango isn’t sweet enough, add a few tablespoons of simple syrup! To make the syrup, heat 1/2 cup sugar and 1/2 cup water over medium heat, whisking until the sugar dissolves. Bring to a boil then turn off the heat and let cool to room temp.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
Other Recipes