Fried Corn Recipe
User Reviews
5.0
6 reviews
Excellent
Fried Corn Recipe
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Flavorful fried corn is filled with bacon and flavor. It's a perfect pairing to your favorites and comes together in under 30 minutes!
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Ingredients
- 8 lices bacon, chopped
- ½ green bell pepper, chopped
- ½ red bell pepper, chopped
- 2 (12-ounce) packages frozen corn
- Salt and pepper, to taste
Instructions
- In a large skillet, over medium-high heat, cook bacon until browned, but still soft (about 7 minutes).
- Add bell peppers and cook until tender, about 5-7 minutes.
- Reduce heat to low and stir in corn. Cook until tender (about 12-14 minutes).
- Salt and pepper, to taste.
Nutrition Information
Show Details
Calories
95kcal
(5%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.03g
Cholesterol
15mg
(5%)
Sodium
146mg
(6%)
Potassium
73mg
(2%)
Fiber
0.3g
(1%)
Sugar
0.5g
(1%)
Vitamin A
269IU
(5%)
Vitamin C
16mg
(18%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 95 kcal
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 15mg | 5% |
| Sodium | 146mg | 6% |
| Potassium | 73mg | 2% |
| Fiber | 0.3g | 1% |
| Sugar | 0.5g | 1% |
| Vitamin A | 269IU | 5% |
| Vitamin C | 16mg | 18% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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