Fried Green Beans

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    8 people

  • Calories

    384 kcal

  • Course

    Appetizer

  • Cuisine

    American

Fried Green Beans

These Fried Green Beans are coated in a seasoned beer batter and deep fried to crispy perfection. They're crunchy, a little spicy, and super yummy dipped into sriracha mayo.

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Ingredients

Servings

Creamy Sriracha Dip

  • 1 cup mayonnaise
  • 2 Tablespoons Sriracha
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt

Beer Battered Fried Green Beans

  • 1 1/4 pound fresh green beans washed and trimmed
  • 2 1/2 cups all-purpose flour divided
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 cups beer
  • vegetable oil for frying
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Instructions

  1. In a medium mixing bowl, whisk together the ingredients for the sriracha dipping sauce. Cover and refrigerate while you move on to the next steps.
  2. Toss the green beans with 1/2 cup of the flour until well coated.
  3. In a mixing bowl or pie plate, mix together the remaining 2 cups of flour with the cumin, cayenne pepper, garlic powder, onion powder, pepper, and salt. Slowly add the beer, stirring well until it creates a thick batter.
  4. Heat 1-2 inches of vegetable oil in a large pot or Dutch oven to 375F. Dip the green beans into the beer batter, then very carefully drop into the hot oil (this might be best to do with heat-proof tongs). Fry the green beans in small batches for 2-3 minutes until golden brown. Very carefully remove them from the hot oil and drain on paper towels.
  5. Serve the green beans warm with the sriracha dipping sauce.

Nutrition Information

Show Details
Calories 384kcal (19%) Carbohydrates 38g (13%) Protein 6g (12%) Fat 22g (34%) Saturated Fat 3g (15%) Polyunsaturated Fat 13g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 12mg (4%) Sodium 490mg (20%) Potassium 231mg (7%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 567IU (11%) Vitamin C 11mg (12%) Calcium 40mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 384 kcal

% Daily Value*

Calories 384kcal 19%
Carbohydrates 38g 13%
Protein 6g 12%
Fat 22g 34%
Saturated Fat 3g 15%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 12mg 4%
Sodium 490mg 20%
Potassium 231mg 5%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 567IU 11%
Vitamin C 11mg 12%
Calcium 40mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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