Fried Green Tomatoes Sauce

Name: Fried Green Tomatoes Sauce
Prep time: 5 min
Total time: 5 min
Yield: 10 serving
Ingredients: 1 cup mayonnaise; 3 tablespoons Creole mustard; 1 tablespoon smoked paprika; 2 teaspoons prepared horseradish; 1 teaspoon creole seasoning; 1 teaspoon white distilled vinegar; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/8 teaspoon cayenne

User Reviews

4.0

21 reviews

Good

Prep Time
5 mins
Total Time
5 mins
Servings
10
Calories
160 kcal
Course
Condiments
Cuisine
American

Fried Green Tomatoes Sauce

Vance Hodge

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We love a good dipping sauce and this one doesn't disappoint with it's creamy, spicy flavor! Super simple to whip up and easy to customize with your favorite spices. We use this for fried green tomatoes, but it's also great on fries, burgers, fish, and more!

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Ingredients

Servings

1 cup mayonnaise
3 tablespoons Creole mustard
1 tablespoon smoked paprika
2 teaspoons prepared horseradish
1 teaspoon creole seasoning such as Tony Chachere’s
1 teaspoon white distilled vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
1/8 teaspoon cayenne optional

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Instructions

Add all of the ingredients to a small bowl and whisk to combine.
Cover and refrigerate for 1 hour before serving.
Serve with fried green tomatoes or as a dip for french fries or fried fish.

Notes

This dip is a bit spicy as written, thanks to the creole mustard, creole seasoning, horseradish, and cayenne. You can easily omit the cayenne for a more mild dip and cut the creole seasoning in half or omit the horseradish. Play around with the spices - you really can't mess this up!
Store covered in the fridge for up to one week.
Serve with air fryer fried green tomatoes, french fries, fried fish, or chicken strips.

Nutrition Information

Show Details

Serving 2tablespoons Calories 160kcal (8%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 17g (26%) Saturated Fat 3g (15%) Polyunsaturated Fat 10g Monounsaturated Fat 4g Trans Fat 0.04g Cholesterol 9mg (3%) Sodium 197mg (8%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 0.4g (1%) Vitamin A 456IU (9%) Vitamin C 0.5mg (1%) Calcium 8mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 160 kcal

% Daily Value*

Serving	2tablespoons
Calories	160kcal	8%
Carbohydrates	1g	0%
Protein	1g	2%
Fat	17g	26%
Saturated Fat	3g	15%
Polyunsaturated Fat	10g	59%
Monounsaturated Fat	4g	20%
Trans Fat	0.04g	2%
Cholesterol	9mg	3%
Sodium	197mg	8%
Potassium	40mg	1%
Fiber	1g	4%
Sugar	0.4g	1%
Vitamin A	456IU	9%
Vitamin C	0.5mg	1%
Calcium	8mg	1%
Iron	0.3mg	2%