Frosty Coconut Mojitos
User Reviews
5
2 reviews
Excellent
Frosty Coconut Mojitos
Report
A simple and flavorful recipe that's sure to be a favorite.
Share:
Ingredients
- 3/4 cup rum coconut flavored
- 1/2 cup coconut milk canned, light
- 1/4 cup coconut water
- 1/4 cup club soda I used coconut la croix, or seltzer
- 1/2 cup mint syrup recipe below, simple syrup
- 2 lime juiced
- 1/4 cup mint torn into pieces, fresh
- 1 1/2 cups ice approximately
mint simple syrup
- 1/2 cup granulated sugar
- 1/2 cup water
- 10 mint leaf fresh
Instructions
- Combine all ingredients in a blender and pulse until ice is crushed and mixture is combined. Add more ice if needed, then taste and add a little extra rum if desired.
mint simple syrup
- Add all ingredients to a small saucepan and heat over medium heat just until it bubbles, stirring constantly until sugar dissolves. Turn heat down to low for 2 minutes, then remove and let sit to cool for 15 to 20 minutes.
Notes
- [adapted from my coconut mango mojitos]
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
Other Recipes