Fruit Kabobs
User Reviews
5
Fruit Kabobs
Description
Fruit Kabobs are assembled by washing and cutting a variety of fruits into bite-sized pieces, then threading them onto skewers in an appealing rainbow sequence. The fruits used are strawberries (tops removed), cubed cantaloupe and pineapple, peeled and sliced kiwi, red grapes, and blackberries. This variety contributes a balance of sweetness, tang, and different textures ranging from soft to firmer bites.
Once assembled, the kabobs are placed on a platter, covered, and refrigerated until ready to serve. This keeps the fruit fresh and cool for a pleasant eating experience. Their colorful presentation suits casual gatherings, picnics, or as a light and healthy snack.
The notes suggest pairing the kabobs with various dips including fruit dip, caramel apple dip, yogurt fruit dip, Nutella dip, or apple brickle dip, or enhancing with drizzle of honey or chocolate sauce for added flavor. These options provide versatility to customize the serving.
Ingredients
- 1 cup strawberry tops cut off
- 1 cup cantaloupe cubed
- 1 cup pineapple cubed
- ½ cup kiwi peeled and sliced
- ½ cup red grape
- ½ cup blackberry
Instructions
- Prepare all fruit by washing and cutting or cubing.
- Add fruit onto skewers in rainbow order, piercing through the sharp side. Strawberries, cantaloupe, pineapple, kiwis, red grapes and blackberries.
- Place on a platter. Cover with Saran wrap and refrigerate until ready to serve.
Notes
- Prepare fruit by washing and cutting into bite-sized pieces for easy skewering and eating.
- Chill the assembled kabobs in the refrigerator covered until serving to keep fruit fresh.
- Consider serving with a variety of dips such as fruit dip, caramel apple dip, yogurt fruit dip, Nutella, or apple brickle dip for additional flavor options.
- Drizzle with honey or chocolate sauce to enhance sweetness and presentation if desired.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12kabobs
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Calories | 27kcal | 1% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 3mg | 0% |
| Potassium | 114mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 478IU | 10% |
| Vitamin C | 27mg | 30% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.