Fruit Kabobs with Delicious Fruit Dip
User Reviews
5.0
3 reviews
Excellent
Fruit Kabobs with Delicious Fruit Dip
Report
This is a simple fruit dip that is exceptionally delicious!
Share:
Ingredients
For Fruit Skewers
- Bite size pieces of cantaloupe pineapple and strawberries
For Fruit Dip
- 1 block of cream cheese – at room temp
- 1 cup of powdered sugar
- 1 cup of whipping cream
- 1 lemon - zest and juice
- ⅛ teaspoon vanilla extract
- ⅛ teaspoon almond extract
- Pinch of salt
- pineapple juice
Add to Shopping List
Instructions
- For the skewers - Slide the pieces of cut fruit onto the 8” skewers in an alternating pattern and set aside. (do this right before you plan to serve – fruit starts to look ugly after it has been cut and is sitting for a while). (The dip, however, you can make the day before and it keeps beautifully overnight in the fridge).
- In a stand mixer bowl (or in a large kitchen bowl in which you can easily use a hand mixer), mix together the softened cream cheese and the powdered sugar and a medium speed (watch out for flying powdered sugar when you turn the mixer on – start at a slower speed and then speed up).
- Add in the whipping cream and whip together until soft peaks form. Add the zest and juice of one lemon and mix well. Add both extracts and salt. Mix. Add in pineapple juice a small amount at the time until your desired consistency is achieved.
Notes
- PRO TIP: If you need to save this fruit dip for a few hours or overnight, add 3 Tbs of sour cream to the whipped cream mixture and mix well, this prevents it from slumping.
- Cut the fruit into even size pieces.
- If you plan to grill the fruit, put like fruits on the same skewer together.
- Put about 4-5 pieces on a skewer together and allow room at one end for holding it.
Nutrition Information
Show Details
Calories
133kcal
(7%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
33mg
(11%)
Sodium
10mg
(0%)
Potassium
33mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
350IU
(7%)
Vitamin C
6mg
(7%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 133 kcal
% Daily Value*
| Calories | 133kcal | 7% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 33mg | 11% |
| Sodium | 10mg | 0% |
| Potassium | 33mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 6mg | 7% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
