Fruit Salsa Recipe

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Chill Time

    2 hrs

  • Total Time

    2 hrs 25 mins

  • Servings

    8 servings

  • Calories

    217 kcal

  • Course

    Appetizer

  • Cuisine

    American

Fruit Salsa Recipe

This Fruit Salsa is delicious and so easy to make! Serve this fruit salsa with homemade cinnamon chips for the perfect snack, dessert, or as an appetizer to your next summer party or picnic!

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Ingredients

Servings

For the Salsa:

  • 1 pint strawberries
  • 1 green apple don't peel
  • 1 Mango peeled and cored
  • 1 teaspoon ground ginger
  • 2 Tablespoons orange marmalade
  • 1 teaspoon mint dried flakes

Instructions

  1. Dice all fruit VERY VERY tiny.
  2. Stir in seasonings and serve with cinnamon pita chips!
  3. Chill salsa for two hours for best flavor.

Notes

  • Dice your fruit into tiny pieces. This helps make it more of a salsa consistency and not like a fruit salad.
  • Using fresh fruit makes this recipe so juicy and refreshing. You could use canned pineapples or mangoes if you don’t have fresh ones.
  • You can change out the type of fruit you use for this to accommodate your tastes. Kiwis, pineapple, or berries would also work well.
  • Serve fruit salsa with homemade cinnamon tortilla chips.

Nutrition Information

Show Details
Calories 217kcal (11%) Carbohydrates 36g (12%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g (18%) Cholesterol 20mg (7%) Sodium 106mg (4%) Fiber 3g (12%) Sugar 27g (54%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217kcal 11%
Carbohydrates 36g 12%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Cholesterol 20mg 7%
Sodium 106mg 4%
Fiber 3g 12%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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