Fruitcake Cookies
User Reviews
5
3 reviews
Excellent
Fruitcake Cookies
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Fruitcake Cookies are easy festive cookies you need to try! Buttery brown sugar cookies with candied cherries, golden raisins and pecans.
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Ingredients
- 1 cup butter softened, unsalted
- 3/4 cup brown sugar , packed
- 1 large egg , room temperature
- 1 teaspoon vanilla extract
- 1 2/3 cups flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 4 ounces candied cherries chopped, red
- 4 ounces candied cherries chopped, green
- 4 ounces pineapple chopped, candied
- 3/4 cup golden raisins
- 1 cup pecans , chopped
Instructions
- Preheat oven to 325 degrees and line baking sheets with parchment paper.
- To your stand mixer add the butter and brown sugar on medium high speed until light and fluffy, about 2 minutes.
- Add in the egg and vanilla extract.
- Sift together flour, baking soda and salt.
- On the lowest speed setting add in the flour mixture until just combined.
- Add in the candied fruits, raisins and pecans.
- Scoop 1 tablespoon sized scoops of dough 2 inches apart on your baking sheets.
- Bake for 13-15 minutes, until just barely browning on the bottom.
Nutrition Information
Show Details
Calories
160kcal
(8%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
16mg
(5%)
Sodium
72mg
(3%)
Potassium
93mg
(2%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
154IU
(3%)
Vitamin C
2mg
(2%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30servings
Amount Per Serving
Calories 160 kcal
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 16mg | 5% |
| Sodium | 72mg | 3% |
| Potassium | 93mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 154IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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