Fudge Chocolate Pecan Pie
User Reviews
5
9 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
55 mins
-
Total Time
1 hr 20 mins
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Servings
8
-
Calories
350 kcal
-
Cuisine
American
Fudge Chocolate Pecan Pie
Report
This is a deeply rich and satisfying southern style chocolate pecan pie
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Ingredients
- 1 pie crust Pillsbury refrigerated
- 3 Tbs unsweetened cocoa powder
- 3 Tbs all-purpose flour 2 teaspoons
- 1 cup granulated white sugar
- ¼ Cup peanut butter smooth
- 3 egg divided, beaten
- 2 teaspoon vanilla extract pure, divided
- 1 teaspoon almond extract divided
- 6 Tbs butter unsalted, sweet cream, divided
- Pinch salt
- ½ cup dark corn syrup Karo brand
- ½ cup pecan halves chop half of them
Instructions
- Preheat the oven to 350 and situate one baking rack in the center of the oven. Place the refrigerated pie crust into the deep dish pie plate and crimp the edges.
- In a medium sized bowl, mix together the cocoa, 3 tbs flour, ½ cup white sugar, peanut butter, 1 egg, 1 teaspoon vanilla, ½ teaspoon almond extract and 4 tbs melted butter. Mix well with a spoon. It will be thick and spreadable when you have it combined. Spread this mixture into the bottom of the pie shell.
- In the same bowl, mix together ½ cup sugar, 2 teaspoon flour, a pinch of salt, 2 eggs, ½ cup dark karo, 2 tbs melted butter, ½ teaspoon vanilla, ½ teaspoon almond extract and mix well. When mixed, add the pecans in and gently fold until well mixed. Pour this over the chocolatey base.
- Bake at 350 for 55 minutes until the pie is set and no longer jiggly in the center. Set out and place on a cooling rack to cool.
Notes
- This is an excellent pie to serve for guests with its deep rich flavor.
- You can use pecan halves or pieces if needed.
Nutrition Information
Show Details
Serving
1g
Calories
350kcal
(18%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 350 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 350kcal | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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