Fudge Krispies

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  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    1 hr 15 mins

  • Servings

    48 Servings

  • Calories

    84 kcal

  • Course

    Dessert

  • Cuisine

    American

Fudge Krispies

Fudge Krispies are a classic, family, no-bake treat with rice cereal, melted chocolate, corn syrup, and butter. Easy enough to make today!

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Ingredients

Servings
  • 2 cups milk chocolate chips
  • 1/2 cup butter
  • 1/2 cup light corn syrup
  • 2 teaspoon vanilla extract
  • 1 cup powdered sugar , sifted
  • 4 cups Rice Krispies cereal

Instructions

  1. Combine chocolate chips, butter, and corn syrup in medium-size saucepan.
  2. Stir over low heat until melted and smooth.
  3. Remove from heat.
  4. Stir in vanilla extract and sugar.
  5. Add Rice Krispies cereal, mixing lightly until well coated.
  6. Spread evenly in 13x9-inch pan.
  7. Chill until firm.
  8. Cut into 1 1/2-inch squares.
  9. Store in refrigerator.

Nutrition Information

Show Details
Calories 84kcal (4%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 6mg (2%) Sodium 35mg (1%) Potassium 4mg (0%) Fiber 0.2g (1%) Sugar 10g (20%) Vitamin A 231IU (5%) Vitamin C 2mg (2%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 48Servings

Amount Per Serving

Calories 84 kcal

% Daily Value*

Calories 84kcal 4%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 6mg 2%
Sodium 35mg 1%
Potassium 4mg 0%
Fiber 0.2g 1%
Sugar 10g 20%
Vitamin A 231IU 5%
Vitamin C 2mg 2%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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