
Funfetti Ice Cream Sandwiches
User Reviews
5.0
9 reviews
Excellent

Funfetti Ice Cream Sandwiches
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These Ice Cream Cookie Sandwiches with Funfetti Cookies are the ultimate summer dessert. Homemade Confetti Cookies serve as the base of this cookie ice cream sandwich recipe, providing a crunchy exterior that pairs beautifully with the creamy vanilla ice cream. Whether you make them for a birthday, a shower, a tailgate, a sweet or more, this sprinkle-filled dessert will be loved by kids AND adults!
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Ingredients
- 30 Funfetti Cookies
- 1 pint vanilla ice cream
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Instructions
- Make the Funfetti Cookies 1-2 hours (or days) in advance.
- Line a baking sheet with wax paper, and place in the freezer.
- When you’re ready to make the ice cream sandwiches (meaning your cookies are completely cooled), remove the baking sheet from the freezer.
- On the prepared baking sheet, place half of the cookies on their backs. (These cookies will be the ones that have the ice cream scooped onto them.) Leave the others sitting right-side up.
- When the cookies have been arranged, remove the ice cream from the freezer.
- Using a 1.5-tablespoon ice cream scooper, scoop the ice cream onto the cookies lying on their backs. (I found that scooping all at once was easier and faster than trying to scoop, then sandwich, then scoop, etc.)
- When all the ice cream has been scooped onto half of the cookies, take the top cookies and press them down on top.
- If you want to add additional sprinkles to the outside of the ice cream sandwiches or a hot fudge drizzle, do it now!
- Transfer the baking sheet with all the cookies into the freezer for 1-2 hours, or until the ice cream is frozen solid again.
- Place the cookies in a freezer-safe storage container, and keep them there until it’s time to serve.
Notes
- Please note that this recipe does not include chill or cook time for the Funfetti Cookies.
Nutrition Information
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Serving
1g
Calories
332kcal
(17%)
Carbohydrates
43g
(14%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
9g
Cholesterol
8mg
(3%)
Sodium
201mg
(8%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 15ice cream sandwiches
Amount Per Serving
Calories 332 kcal
% Daily Value*
Serving | 1g | |
Calories | 332kcal | 17% |
Carbohydrates | 43g | 14% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 9g | 53% |
Cholesterol | 8mg | 3% |
Sodium | 201mg | 8% |
Fiber | 1g | 4% |
Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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