Funfetti Pancakes
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Funfetti Pancakes
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Funfetti pancakes are the perfect breakfast for any special occasion. For birthdays or holidays, these fun pancakes are colorful, sweet, and an easy twist on the classic. They don't take any extra effort and are so tasty!
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Ingredients
- 2 cups all-purpose flour
- ⅓ cup white cake mix or funfetti cake mix
- 1 ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
- 1 pinch salt
- ½ cup Rainbow sprinkles or confetti sprinkles
- 3 tablespoons butter melted and cooled
- 1 ½ cup buttermilk
- ¾ cup milk
- 2 egg
- 1 ½ teaspoon vanilla extract
Glaze
- 1 cup powdered sugar
- 2 tablespoons butter softened, salted
- 2 tablespoons half-and-half
- ½ teaspoon vanilla extract
- ¼ teaspoon almond extract optional
Instructions
- In a large bowl whisk together the flour, cake mix, baking powder, baking soda, salt, and sprinkles.
- In a medium bowl whisk together the melted butter, buttermilk, milk, eggs and vanilla extract. Add the wet ingredients to the dry ingredients and mix until mostly combined but still lumpy.
- Heat a lightly oiled skillet to medium heat. Add the batter to the skillet using ⅓ cup of pancake batter at a time. Cook for about 2 minutes on either side, until lightly golden brown. The first side will bubble slightly when ready to flip.
- Remove to a plate and either keep warm or serve immediately. Top with the glaze when serving.
Glaze
- In a medium bowl combine the powdered sugar, butter, half & half, vanilla, and almond extract until combined. Serve on top of the pancakes.
Nutrition Information
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Calories
291kcal
(15%)
Carbohydrates
45g
(15%)
Protein
6g
(12%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.2g
(10%)
Cholesterol
55mg
(18%)
Sodium
299mg
(12%)
Potassium
183mg
(4%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
322IU
(6%)
Vitamin C
0.03mg
(0%)
Calcium
105mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Pancakes
Amount Per Serving
Calories 291 kcal
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 45g | 15% |
| Protein | 6g | 12% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 55mg | 18% |
| Sodium | 299mg | 12% |
| Potassium | 183mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 322IU | 6% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 105mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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