Garbanzo Bean Salad with Cilantro Lime Dressing

User Reviews

4.3

9 reviews
Good

Garbanzo Bean Salad with Cilantro Lime Dressing

This salad is extremely fresh and delicious! It works well as a lunch or a side dish!

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Ingredients

Servings
  • 30 oz garbanzo bean drained and rinsed, 2 cans
  • 2 cups spinach
  • ¼ cup sweet onion chopped finely
  • lime juice from 1 1/2 limes
  • ¾ cup cilantro fresh
  • 1 tsp granulated sugar
  • 2 tsp Dijon mustard
  • 1 garlic clove
  • 1 tsp extra virgin olive oil
  • ½ tsp cumin ground
  • ½ tsp salt kosher salt
  • ½ tsp ground black pepper kosher salt

Instructions

  1. In a food processor, add the spinach and pulse a few times until chopped very small
  2. Add the processed spinach, drained garbanzo beans, and chopped onion into a large bowl
  3. In the food processor (no need to rinse the bowl!), add the lime juice, cilantro, mustard, sugar, garlic, cumin, and oil and process until smooth, scraping down the sides of the bowl as needed
  4. Pour the dressing on top of the spinach/garbanzo bean mixture and stir well
  5. Add salt and pepper to taste
  6. Refrigerate for about 10 minutes to let the flavors develop
  7. Enjoy

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 40g (13%) Protein 13g (26%) Fat 4g (6%) Sodium 232mg (10%) Potassium 486mg (10%) Fiber 11g (44%) Sugar 7g (14%) Vitamin A 1110IU (22%) Vitamin C 5.7mg (6%) Calcium 79mg (8%) Iron 4.5mg (25%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 40g 13%
Protein 13g 26%
Fat 4g 6%
Sodium 232mg 10%
Potassium 486mg 10%
Fiber 11g 44%
Sugar 7g 14%
Vitamin A 1110IU 22%
Vitamin C 5.7mg 6%
Calcium 79mg 8%
Iron 4.5mg 25%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

9 reviews
Good

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