Garlic Bacon Pot Roast
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
5 hrs
-
Total Time
5 hrs 10 mins
-
Servings
12 servings
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Calories
316 kcal
-
Course
Main Course
-
Cuisine
American
Garlic Bacon Pot Roast
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Let the slow cooker do all the work for this Garlic Bacon Pot Roast. Just 4 ingredients make this a deliciously savory, healthy comfort meal.
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Ingredients
- 3 pounds beef shoulder roast or roast of your choice
- 6 lices Bacon cooked and crumbled
- 1 teaspoon minced garlic
- 3/4 cup beef stock
Instructions
- Trim the fat off of the beef roast. Place the roast in the slow cooker.
- Sprinkle the crumbled bacon over top the roast.
- Add the minced garlic to the top of the roast.
- Pour the beef stock over top the roast.
- Cook on high for 6 hours or on low for 9-10 hours, or until beef is tender.
Nutrition Information
Show Details
Serving
166g
Calories
316kcal
(16%)
Protein
46g
(92%)
Fat
13g
(20%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 316 kcal
% Daily Value*
| Serving | 166g | |
| Calories | 316kcal | 16% |
| Protein | 46g | 92% |
| Fat | 13g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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