Garlic Bread

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    8 servings

  • Calories

    225 kcal

  • Course

    Bread

  • Cuisine

    American

Garlic Bread

Delicious very herbaceous garlic bread is super simple and the perfect accompaniment to your Italian dinner!

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Ingredients

Servings
  • 1 French bread baguette, loaf
  • ½ cup unsalted butter 1 stick, softened
  • 1 teaspoon garlic powder
  • 2 cloves garlic minced*
  • 1 teaspoon Italian herb seasoning or a mix of dried basil, oregano, and parsley*
  • ½ teaspoon salt adjust to taste*
  • parsley chopped (optional, for garnish, fresh

Instructions

  1. Preheat your oven to 375°F (190°C). This will ensure that your garlic bread bakes to perfection.
  2. In a mixing bowl, combine the softened butter, minced garlic, garlic powder, Italian herb seasoning, and salt. Mix everything together until well combined. You can adjust the seasonings to suit your taste preferences.
  3. Carefully slice the French bread loaf in half lengthwise. If you prefer individual slices, you can also cut the loaf into smaller pieces.
  4. Spread the prepared garlic herb butter mixture evenly over the cut sides of the French bread. Ensure you cover the entire surface for maximum flavor.
  5. If you want a softer texture, you can wrap the prepared garlic bread in aluminum foil. This will help lock in moisture during baking.
  6. Place the prepared garlic bread, either wrapped in foil or directly on a baking sheet, into the preheated oven. Bake for about 10-15 minutes, or until the bread is heated through and the edges turn golden brown. If you prefer a crispier texture, you can broil it for a minute or two at the end.
  7. If desired, sprinkle freshly chopped parsley over the hot garlic bread for a burst of color and added freshness.
  8. Allow the garlic bread to cool slightly, then slice it into pieces and serve. It's best enjoyed while still warm and fragrant.

Nutrition Information

Show Details
Serving 1slice Calories 225kcal (11%) Carbohydrates 41g (14%) Protein 9g (18%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Cholesterol 3mg (1%) Sodium 720mg (30%) Fiber 2g (8%) Sugar 4g (8%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 225 kcal

% Daily Value*

Serving 1slice
Calories 225kcal 11%
Carbohydrates 41g 14%
Protein 9g 18%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Cholesterol 3mg 1%
Sodium 720mg 30%
Fiber 2g 8%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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