Garlic Butter Chicken Wings

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    4 servings

  • Calories

    417 kcal

  • Cuisine

    American

Garlic Butter Chicken Wings

What's better than garlic and butter? Garlic butter chicken wings! You only need a few simple ingredients to make these crispy, buttery wings. They're perfect as a game-day appetizer or as an easy, flavorful dinner.

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Ingredients

Servings
  • 2 pounds chicken wings
  • 1 teaspoon salt or to taste
  • ½ teaspoon black pepper or to taste
  • cup butter unsalted
  • 6-7 garlic minced, cloves
  • 2 tablespoons parsley finely chopped, fresh
  • 1 tablespoon lemon juice freshly squeezed
  • ½ teaspoon lemon zest

Instructions

  1. Preheat oven to 450°F.
  2. Pat the wings dry on both sides with paper towel. Season with salt and pepper on both sides. Set the wings on top of a cooling rack set atop a rimmed baking sheet.
  3. Lower the temperature to 425°F and bake for 35 to 40 minutes (depending on the size of your wings) or until they’re golden brown and crispy. The internal temperature should be 165°F.
  4. In a small pot, melt butter over medium heat. Add in minced garlic and continue cooking for 2 to 3 minutes, until fragrant. Remove from heat and stir in the parsley, lemon juice, and zest.
  5. Add wings to a large bowl and toss in garlic butter until they’re evenly coated. Serve with remaining garlic butter sauce for dipping on the side.

Nutrition Information

Show Details
Calories 417kcal (21%) Carbohydrates 2g (1%) Protein 23g (46%) Fat 35g (54%) Saturated Fat 15g (75%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 12g (60%) Trans Fat 1g (50%) Cholesterol 135mg (45%) Sodium 675mg (28%) Potassium 232mg (5%) Fiber 0.3g (1%) Sugar 0.2g (0%) Vitamin A 823IU (16%) Vitamin C 7mg (8%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 417 kcal

% Daily Value*

Calories 417kcal 21%
Carbohydrates 2g 1%
Protein 23g 46%
Fat 35g 54%
Saturated Fat 15g 75%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 135mg 45%
Sodium 675mg 28%
Potassium 232mg 5%
Fiber 0.3g 1%
Sugar 0.2g 0%
Vitamin A 823IU 16%
Vitamin C 7mg 8%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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