Garlic Butter Roasted Asparagus Recipe
User Reviews
4.5
12 reviews
Excellent
Garlic Butter Roasted Asparagus Recipe
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Garlic Butter Roasted Asparagus makes a quick and easy, delicious side dish recipe!
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Ingredients
- 2 tablespoons butter melted
- 2 cloves garlic minced
- 1 teaspoon kosher salt
- 1/2 /2 teaspoon black pepper ground
Instructions
- Preheat oven to 425º F. Line a baking sheet with parchment paper.
- Place the asparagus in a single layer onto the lined baking sheet. Mix together melted butter, garlic, salt, and pepper and drizzle over the asparagus. Gently toss to coat.
- Bake for 20-25 minutes, or until fork tender. Remove from the oven and serve.
Notes
- Store: Cool the roasted asparagus thoroughly. Place in an airtight container and refrigerate for up to 3-5 days.
Nutrition Information
Show Details
Calories
52kcal
(3%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
15mg
(5%)
Sodium
631mg
(26%)
Vitamin A
175IU
(4%)
Vitamin C
0.5mg
(1%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Calories | 52kcal | 3% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 15mg | 5% |
| Sodium | 631mg | 26% |
| Vitamin A | 175IU | 4% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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