Garlic Butter Steak Bites

User Reviews

4

2 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 -5 servings

  • Calories

    394 kcal

  • Course

    Appetizer

  • Cuisine

    American

Garlic Butter Steak Bites

Garlic butter steak bites are a quick and easy to make appetizer or weeknight dinner everyone will love!

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Ingredients

Servings
  • 2 teaspoons olive oil
  • 1 1/2 pounds sirloin steak cut into approximately 1 inch cubes, top
  • 1 teaspoon smoked paprika
  • salt freshly ground, to taste
  • black pepper freshly ground, to taste
  • 2 tablespoons butter
  • 3 cloves garlic minced
  • 1 rosemary fresh sprig
  • 1 tablespoon flat leaf parsley chopped

Instructions

  1. Cut the steak into approximately 1 inch cubes. Place them onto a plate and pat dry with paper towels. Season the steak with salt, freshly ground black pepper and smoked paprika. Toss to coat.
  2. Heat the olive oil in a 12 inch cast iron skillet over medium-high heat. When the skillet is hot add in the steak spreading it into single layer. Cook in batches if the steak is too crowded and won’t all fit.
  3. Cook the steak for 2 minutes without touching it then toss them around for another 1-2 minutes until browned on all sides. Remove the steak onto a plate.
  4. Lower the heat to medium and add in the butter. Once melted, toss in the minced garlic and a sprig of rosemary. Cook for 30 seconds or until the garlic is fragrant. Be careful not to burn it or it will be bitter.
  5. Add the steak and juices back into the skillet. Toss with the garlic butter until coated and cook for another minute or two being careful not to overcook it. Remove the skillet from the heat and garnish with fresh chopped parsley.

Nutrition Information

Show Details
Serving 1g Calories 394kcal (20%) Carbohydrates 1g (0%) Protein 37g (74%) Fat 26g (40%) Saturated Fat 11g (55%) Polyunsaturated Fat 12g (71%) Cholesterol 137mg (46%) Sodium 176mg (7%) Fiber 1g (4%)

Nutrition Facts

Serving: 4-5 servings

Amount Per Serving

Calories 394 kcal

% Daily Value*

Serving 1g
Calories 394kcal 20%
Carbohydrates 1g 0%
Protein 37g 74%
Fat 26g 40%
Saturated Fat 11g 55%
Polyunsaturated Fat 12g 71%
Cholesterol 137mg 46%
Sodium 176mg 7%
Fiber 1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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