Garlic Herb Crusted Roast Lamb
User Reviews
4.7
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr 30 mins
-
Total Time
1 hr 40 mins
-
Servings
10 People
-
Calories
250 kcal
-
Course
Main Course, Dinner
-
Cuisine
American
Garlic Herb Crusted Roast Lamb
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Savory Garlic Herb Crusted Roast Lamb is tender and succulent, perfect for any special occasion. The meat is tender and juicy and the crust gives it such a beautiful flavor. Perfection on a platter!
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Ingredients
- 5-6 pounds lamb roast boneless
- salt
- black pepper
- 1 cup butter melted
- 5 cloves garlic minced
- 1 tablespoon thyme finely chopped
- 1 tablespoon oregano finely chopped
- 1 tablespoon rosemary finely chopped
- 1 tablespoon salt sea salt
- 1 teaspoon black pepper
- 2 pounds baby potato
- 1 tablespoon olive oil
- salt
- black pepper
Instructions
- Preheat oven to 400 degrees Fahrenheit. Rub the 5-6 pounds boneless lamb roast with salt and pepper and set in a roasting dish.
- In a small bowl, mix 1 cup melted butter, 5 cloves minced garlic, 1 tablespoon finely chopped thyme, 1 tablespoon finely chopped oregano, 1 tablespoon finely chopped rosemary, 1 tablespoon sea salt, and 1 teaspoon pepper. Rub all of the butter mixture on the outside of the lamb.
- Toss the 2 pounds baby potatoes with 1 tablespoon olive oil, and salt and pepper and place them in the roasting dish with the lamb.
- Roast in the oven until the internal temperature of the lamb reaches 145 degrees Fahrenheit,1 ½-2 hours.
Nutrition Information
Show Details
Calories
250kcal
(13%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Trans Fat
1g
(50%)
Cholesterol
49mg
(16%)
Sodium
850mg
(35%)
Potassium
409mg
(9%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
618IU
(12%)
Vitamin C
20mg
(22%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10People
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 850mg | 35% |
| Potassium | 409mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 618IU | 12% |
| Vitamin C | 20mg | 22% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
6 reviews
Excellent
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