
Garlic Parmesan Popovers
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Garlic Parmesan Popovers
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Garlic parmesan popovers are the perfect combination of garlic bread and traditional popovers. This soft puffy roll will compliment nearly any dinner!
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Ingredients
- 3 cup milk
- 3 cup all-purpose flour
- 3 teaspoons kosher salt
- 1 teaspoon black pepper
- 6 large eggs
- 2 tablespoon salted butter
- 2 cloves garlic finely minced
- 6 ounces Parmesan Cheese grated
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Instructions
- In a small bowl mash together the garlic and butter.
- Prepare a 12-cup popover pan by placing ½ teaspoon of the garlic butter in the bottom of each cup.
- Preheat oven to 400°F with the 12-cup popover pan in the bottom third of an oven.
- In a saucepan over medium high heat warm the milk until you begin to see small bubbles around the edges.
- Combine the flour and salt and run it through a sieve to make it extra fine. Set aside.
- In a large bowl whisk the eggs until they are frothy.
- Remove the milk from the heat and slowly pour it into the egg mixture, whisking continuously. Be careful that you don't go to fast and cook the eggs!
- Once the milk and eggs are combined add the flour mixture, whisking it until there are no lumps and the mixture is smooth.
- Remove the popover pan from the oven and fill each cup 3/4 full of batter.
- Top the batter in each cup with 1/2 ounce of Parmesan cheese.
- Place the pan back in the oven with a baking sheet beneath it on the rack below to catch any drips, and bake for 45 minutes. Do not open the oven during this time.
- Once the popovers are done remove them from the oven, cut a slit in the bottom of each popover to release the steam, and place them in a bread basket. Serve immediately.
Nutrition Information
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Serving
1popover
Calories
252kcal
(13%)
Carbohydrates
28g
(9%)
Protein
13g
(26%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
112mg
(37%)
Sodium
889mg
(37%)
Potassium
168mg
(5%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
365IU
(7%)
Vitamin C
1mg
(1%)
Calcium
260mg
(26%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 252 kcal
% Daily Value*
Serving | 1popover | |
Calories | 252kcal | 13% |
Carbohydrates | 28g | 9% |
Protein | 13g | 26% |
Fat | 9g | 14% |
Saturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Cholesterol | 112mg | 37% |
Sodium | 889mg | 37% |
Potassium | 168mg | 4% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 365IU | 7% |
Vitamin C | 1mg | 1% |
Calcium | 260mg | 26% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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