Garlic Rosemary Roast Leg of Lamb

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    1 hr 40 mins

  • Total Time

    2 hrs 10 mins

  • Servings

    6 servings

  • Calories

    408 kcal

  • Course

    Main Course

  • Cuisine

    American

Garlic Rosemary Roast Leg of Lamb

This garlic rosemary roast leg of lamb is the perfect alternative Thanksgiving dinner. Full of garlic and fresh herb flavor and roasted to perfection. Great when served alone or piled high on flatbread with homemade tzatziki sauce.

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Ingredients

Servings

For lamb:

  • 5 pound leg of lamb boneless
  • 6 cloves garlic grated
  • 3 tablespoons olive oil
  • 2 tablespoons rosemary minced fresh
  • 1 tablespoon mint minced, fresh
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper cracked

For pan:

  • 5 heads garlic optional
  • 4 prigs rosemary optinal, fresh

Instructions

  1. Preheat oven to 325 degrees F.
  2. Add your leg of lamb to a roasting dish or large cast iron skillet for roasting.
  3. In a small bowl add garlic, olive oil, minced rosemary, minced mint, kosher salt and cracked pepper. Mix together till combined.
  4. Rub the herb mixture all over the leg of lamb coating all sides. Add your extra garlic and rosemary around the sides of the lamb.
  5. Add lamb to the oven and roast for about 20 minutes per pound for medium rare. For a 5-pound roast I roasted my leg of lamb 100 minutes.
  6. Let the leg of lamb rest for 15-20 minutes before slicing.

Nutrition Information

Show Details
Serving 1g Calories 408kcal (20%) Carbohydrates 9g (3%) Protein 51g (102%) Fat 18g (28%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 9g (45%) Cholesterol 152mg (51%) Sodium 540mg (23%) Potassium 806mg (17%) Fiber 1g (4%) Sugar 0.3g (1%) Vitamin A 60IU (1%) Vitamin C 9mg (10%) Calcium 67mg (7%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 408 kcal

% Daily Value*

Serving 1g
Calories 408kcal 20%
Carbohydrates 9g 3%
Protein 51g 102%
Fat 18g 28%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Cholesterol 152mg 51%
Sodium 540mg 23%
Potassium 806mg 17%
Fiber 1g 4%
Sugar 0.3g 1%
Vitamin A 60IU 1%
Vitamin C 9mg 10%
Calcium 67mg 7%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

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