Garlic Shrimp
User Reviews
4.6
44 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
2 people
-
Calories
179 kcal
-
Course
Main Course
-
Cuisine
American
Garlic Shrimp
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Easy garlic shrimp with frozen shrimp, garlic butter, lemon juice and cayenne pepper. One of the best shrimp recipes that takes only 10 minutes to make.
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Ingredients
- 1 tablespoon olive oil
- 2 tablespoons butter
- 4 cloves garlic minced
- 12 oz. Shrimp shelled and deveined, tail-on, jumbo
- 1 pinch salt
- 1/2 tablespoon lemon juice
- 3 dashes cayenne pepper
- parsley chopped
Instructions
- Heat a skillet (preferably cast iron) over medium heat, then add the olive oil and butter. Sauté the garlic until aromatic, then add the shrimp and stir to combine well.
- Add the salt and lemon juice, then continue to cook the shrimp. Top with cayenne pepper and parsley before serving.
- Remove from heat and serve immediately.
Nutrition Information
Show Details
Serving
1g
Calories
179kcal
(9%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
9g
(53%)
Cholesterol
41mg
(14%)
Sodium
208mg
(9%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 179 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 179kcal | 9% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 41mg | 14% |
| Sodium | 208mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
44 reviews
Excellent
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