Garlic Turmeric Roast Chicken
User Reviews
5
6 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr 30 mins
-
Total Time
1 hr 45 mins
-
Servings
1 whole chicken
-
Calories
278 kcal
-
Course
Main Course
-
Cuisine
American
Garlic Turmeric Roast Chicken
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Easy roasted chicken with garlic turmeric rub.
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Ingredients
- 1 chicken about 4-5 pounds, whole
- 5 cloves garlic minced
- 2 tablespoons Turmeric ground
- 1 tablespoon olive oil
- 1 teaspoon black pepper ground
- salt to taste
- 1 lemon halved
- herbs optional, fresh, for garnish
Instructions
- Preheat your oven to 375 degrees F (190 degrees C).
- Clean the chicken thoroughly and pat it dry with paper towels.
- In a small bowl, combine the minced garlic, ground turmeric, olive oil, black pepper, and salt. Mix well to form a paste.
- Rub this garlic-turmeric paste all over the chicken, making sure to get it under the skin where possible. This will help to infuse the flavors directly into the meat.
- Place the halved lemon inside the cavity of the chicken. This will provide moisture and add a hint of citrusy flavor that complements the garlic and turmeric.
- Place the chicken on a roasting rack set inside a roasting pan.
- Roast the chicken in the preheated oven for approximately 20 minutes per pound, or until the internal temperature reaches 165 degrees F (74 degrees C) when measured in the thickest part of the thigh.
- Once done, remove the chicken from the oven and let it rest for at least 15 minutes before carving. This allows the juices to redistribute throughout the meat, resulting in a moist and flavorful chicken.
- Carve the chicken, garnish with fresh herbs if desired, and serve.
Nutrition Information
Show Details
Serving
1g
Calories
278kcal
(14%)
Carbohydrates
5g
(2%)
Protein
28g
(56%)
Fat
16g
(25%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
10g
(59%)
Cholesterol
88mg
(29%)
Sodium
181mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 1whole chicken
Amount Per Serving
Calories 278 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 278kcal | 14% |
| Carbohydrates | 5g | 2% |
| Protein | 28g | 56% |
| Fat | 16g | 25% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 10g | 59% |
| Cholesterol | 88mg | 29% |
| Sodium | 181mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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