Garlicky Peanut Soba Noodles with Roasted Broccoli

User Reviews

0

0 reviews
Unrated
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4 dinners

  • Cuisine

    Vegetarian

Garlicky Peanut Soba Noodles with Roasted Broccoli

Garlicky Peanut Soba Noodles with Roasted Broccoli is our new favourite vegetarian way to enjoy dinner! Nutritious from the soba noodles and broccoli, but incredibly kid-friendly thanks to a garlicky peanut sauce.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 x 8oz 230 g package soba noodles, cooked as per package directions and 1/4 cup pasta water reserved
  • 1/2 cup peanut butter
  • 1/2-1 garlic finely grated or chopped (start with 1/2 of a clove and then add more once you've tasted the sauce, clove
  • 2 tbsp soy sauce
  • 2 tbsp lime juice
  • 1 broccoli chopped into bite size pieces, large head
  • 1 tbsp olive oil
  • salt to season
  • black pepper to season
  • peanuts crushed peanuts and chopped cilantro, optional garnish
  • cilantro crushed peanuts and chopped cilantro, optional garnish

Notes

  • If replacing broccoli with green beans, simply add them to the soba noodles with 2-3 minutes left in the cooking process. Drain and toss with noodles and peanut sauce.
Genuine Reviews

User Reviews

Overall Rating

0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing

Asian, American, Vegetarian, Vegan, gluten-free
5.0 (6 reviews)

Spicy Chili Stuffed Sweet Potatoes

Vegetarian, Vegan, gluten-free
5.0 (3 reviews)

Brown Butter Ramps and Oyster Mushrooms on Ricotta Crostini

American, International, Vegetarian
5.0 (18 reviews)

Southwest Quinoa Sliders with Avocado Cream Sauce

American, Vegetarian
5.0 (6 reviews)

Avocado Corn Salsa

Vegetarian
5.0 (12 reviews)

Creamy Cheddar Polenta with Sausage and Charred Ramps

American, International, Vegetarian, gluten-free
5.0 (6 reviews)

White Asparagus with Black Garlic Aioli

American, International, Vegetarian, gluten-free
5.0 (6 reviews)

Boiled Corn on the Cob

American, International, Vegetarian
5.0 (81 reviews)

Creamed Pearl Onions

Vegetarian, gluten-free
5.0 (3 reviews)

Quick-Pickled Red Onions

Vegetarian, Vegan, gluten-free
5.0 (3 reviews)

Restaurant Style Salsa

Vegetarian
5.0 (12 reviews)