Get the Recipe: Gluten Free Gravy
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5.0
30 reviews
Excellent
Get the Recipe: Gluten Free Gravy
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This homemade gluten free gravy is so creamy, smooth, and flavorful! This quick and easy recipe requires only a few minutes and a few healthy ingredients. Add it to turkey, chicken, beef, mashed potatoes, and more!
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Ingredients
- 2 tbsp butter
- ¼ cup gluten free 1 to 1 flour
- 2 cups broth or pan drippings
- ¼ tsp sea salt
- ¼ tsp black pepper
- ½ tsp garlic powder
- 1 tsp Coconut aminos optional
- fresh thyme optional garnish
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Instructions
- First, melt the butter in a large skillet over medium heat. Once the butter is melted, sprinkle in the flour. Use a whisk to continuously mix until it starts to turn golden, about 3 minutes.
- Then, pour in the broth (or pan drippings). Allow this mixture to come to a low boil. Lightly boil for 1 minute, or until gravy has reached desired thickness. Whisk constantly to prevent burning.
- Remove from heat. Stir in the seasonings and coconut aminos.
- Finally, pour into a gravy boat and serve. Add fresh thyme if desired.
Notes
- This recipe makes about 1 cup of gravy.
- This gravy can be as smooth or as chunky as you want. Continue cooking for a thicker, chunky gravy.
- Remove from heat earlier for a smooth gravy.
- Use beef broth, chicken broth, or vegetable broth.
- Coconut aminos are optional, but this ingredient adds a depth of flavor.
- Continue whisking to prevent burning.
- Store in the fridge for up to 4 days.
- Stir before use. Reheat in a skillet over low heat.
Nutrition Information
Show Details
Calories
95kcal
(5%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
15mg
(5%)
Sodium
689mg
(29%)
Potassium
15mg
(0%)
Fiber
0.3g
(1%)
Sugar
1g
(2%)
Vitamin A
426IU
(9%)
Vitamin C
0.01mg
(0%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 95 kcal
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 689mg | 29% |
| Potassium | 15mg | 0% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 426IU | 9% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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