Get the Recipe: Paleo Apple Cobbler (Gluten Free & Vegan)
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5.0
3 reviews
Excellent
Get the Recipe: Paleo Apple Cobbler (Gluten Free & Vegan)
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This Paleo Apple Cobbler is incredibly flavorful, easy to make, and healthy! This gluten free cobbler has a sweet juicy apple filling and a delicious cobbler topping. It is easy enough to make for any occasion!
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Ingredients
Bottom Layer
- 4 cups apples peeled and sliced
- 1.5 tbsp coconut sugar
- 1 tbsp cinnamon
- pinch sea salt
- 1/4 tsp nutmeg
- 1 tsp tapioca flour
- 2 tsp lemon juice
Cobbler Topping
- 1 cup almond flour
- 1/2 cup tapioca flour
- 3 tbsp coconut sugar
- pinch cinnamon
- 1 tsp baking soda
- 1/4 cup coconut oil melted
- 2 tbsp dairy free milk I used almond
Instructions
- First, preheat oven to 375 degrees Fahrenheit.
- Make the cobbler topping first. Add all cobbler topping ingredients to a mixing bowl and stir to combine.
- Place cobbler topping in fridge while you make the bottom layer.
- Peel, core and slice apples into 16 pieces. Then, add apples to a large mixing bowl.
- Add all bottom layer ingredients to the bowl with the apple slices. Toss until apples are completely coated.
- Lightly spray a pie plate with nonstick spray. Then, pour apple mixture into dish.
- Remove cobbler topping from fridge. Form 4 or 5 discs of dough and place those on top of apples.
- Place a sheet of aluminum foil lightly covering the pie dish. Do not press tin foil onto cobbler topping.
- Bake for 20 minutes. Then, carefully remove tin foil and bake an additional 5 minutes or until apples are fork tender.
- Finally, remove from oven and serve!
Notes
- Cobbler topping dough will be a little crumbly. This is normal!
- Slice apples into evenly sized pieces.
- Toss apples and bottom layer ingredients until apples are completely covered.
- Form cobbler topping dough into 4 or 5 evenly sized discs.
- Bake until apples are fork tender.
Nutrition Information
Show Details
Calories
298kcal
(15%)
Carbohydrates
34g
(11%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Sodium
204mg
(9%)
Potassium
106mg
(3%)
Fiber
5g
(20%)
Sugar
16g
(32%)
Vitamin A
69IU
(1%)
Vitamin C
5mg
(6%)
Calcium
65mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 298 kcal
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 34g | 11% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Sodium | 204mg | 9% |
| Potassium | 106mg | 2% |
| Fiber | 5g | 20% |
| Sugar | 16g | 32% |
| Vitamin A | 69IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 65mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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