Gherkin Dip
User Reviews
4.3
6 reviews
Good
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
15 people
-
Calories
79 kcal
-
Course
Appetizer
-
Cuisine
Australian
Gherkin Dip
Report
Gherkin Dip is a simple and delicious dip. Enjoy it with your favourite crackers.
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Ingredients
- 250 gram cream cheese block
- 250 gram gherkin relish jar of
Instructions
- Chop cream cheese into blocks and put into a mixing bowl along with the gherkin relish.
- Beat on high in a stand mixer for two minutes.
- Scoop into a dip bowl and garnish with a slice of gherkin or sprig of parsley.
Notes
- Storing: The dip will keep in the fridge, covered, for a few days.
- Nutrition: The nutrition information is an automatically generated estimate and is not guaranteed to be accurate.
Nutrition Information
Show Details
Calories
79kcal
(4%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Cholesterol
18mg
(6%)
Sodium
189mg
(8%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
427IU
(9%)
Vitamin C
1mg
(1%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15people
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Calories | 79kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 18mg | 6% |
| Sodium | 189mg | 8% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 427IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
6 reviews
Good
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