Glaze Icing Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    3 cups

  • Calories

    720 kcal

  • Course

    Dessert

  • Cuisine

    American

Glaze Icing Recipe

Topping any baked treat with this glaze icing recipe will take it from good to great! Simple, sweet, and oh-so-delicious - glaze icing is a classic that never goes out of style. Made with just a few ingredients, it's also incredibly easy to whip up. So the next time you need a tasty topping, give this glazed icing recipe a try!

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Ingredients

Servings
  • 4 cups powdered sugar
  • 1 tablespoon vanilla extract
  • 2 tablespoons butter melted
  • 6-8 tablespoons milk
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Instructions

  1. Place powdered sugar in a bowl.
  2. Add the vanilla and melted butter.
  3. Add the milk, 1 tablespoon at a time, until the glaze is the consistency you want.

Notes

  • As with any icing, always wait for the dessert to cool completely before adding the glaze.
  • I add vanilla extract to my glaze icing recipe; however, you could easily swap this out for another flavored extract.
  • Using slightly warm milk (just 10-15 seconds in the microwave) helps the glaze mix more smoothly and reduces the chance of lumps forming.
  • Make sure the butter isn't too hot when you add it to the powdered sugar. Let it cool slightly so it doesn't "cook" the sugar and create lumps.

Nutrition Information

Show Details
Calories 720kcal (36%) Carbohydrates 162g (54%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.3g Cholesterol 24mg (8%) Sodium 75mg (3%) Potassium 57mg (2%) Sugar 158g (316%) Vitamin A 282IU (6%) Calcium 41mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 3cups

Amount Per Serving

Calories 720 kcal

% Daily Value*

Calories 720kcal 36%
Carbohydrates 162g 54%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 24mg 8%
Sodium 75mg 3%
Potassium 57mg 1%
Sugar 158g 316%
Vitamin A 282IU 6%
Calcium 41mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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