Gluten Free Blueberry Coffee Cake Muffins

User Reviews

5

8 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    12 muffins

  • Calories

    310 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Gluten Free Blueberry Coffee Cake Muffins

These gluten free coffee cake muffins are filled with fresh blueberries and topped with a brown sugar crumb topping for one delicious brunch recipe!

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Ingredients

Servings

Crumb Topping

  • ½ cup gluten-free flour Premium Gold brand
  • ¼ cup granulated sugar
  • ¼ cup brown sugar
  • ½ tsp ground cinnamon
  • ¼ tsp baking powder
  • ¼ tsp kosher salt
  • 6 tbsp butter cubed and chilled, unsalted

Blueberry Coffee Cake Muffins

  • 2 cups gluten-free flour Premium Gold brand
  • 1 tbsp baking powder
  • ½ tsp kosher salt
  • 2 tsp ground cinnamon
  • 8 tbsp butter
  • ¾ cup brown sugar
  • 1 tbsp vanilla extract
  • 1 egg
  • 2/3 cup milk
  • ½ cup blueberries

Instructions

Crumb Topping

  1. Combine the flour, sugars, cinnamon, baking powder and salt.
  2. Add the butter and mix in with your fingers until a crumble forms.
  3. Place in the refrigerator.

Blueberry Coffee Cake Muffins

  1. Preheat the oven to 350°.
  2. In a medium bowl, combine the flour, baking powder, kosher salt and cinnamon.
  3. In a large bowl, beat the butter, sugar and vanilla together.
  4. Add the egg and beat.
  5. Alternating, add the milk and flour mixture in three batches.
  6. Beat well, then hand mix in the blueberries.
  7. Spoon the batter into 12 lined muffin tins.
  8. Crumble the topping onto the muffins.
  9. Place into the oven for 20-25 minutes.
  10. Remove from oven and cool 10-15 minutes before removing from muffins tins.

Nutrition Information

Show Details
Calories 310kcal (16%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 15g (23%) Saturated Fat 8g (40%) Cholesterol 50mg (17%) Sodium 231mg (10%) Potassium 163mg (3%) Fiber 3g (12%) Sugar 24g (48%) Vitamin A 455mg (9%) Vitamin C 0.6mg (1%) Calcium 106mg (11%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 310 kcal

% Daily Value*

Calories 310kcal 16%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 15g 23%
Saturated Fat 8g 40%
Cholesterol 50mg 17%
Sodium 231mg 10%
Potassium 163mg 3%
Fiber 3g 12%
Sugar 24g 48%
Vitamin A 455mg 9%
Vitamin C 0.6mg 1%
Calcium 106mg 11%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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