
Gnocchi with Sausage and Tomatoes
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
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Servings
6 servings
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Calories
753 kcal
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Course
Main Course
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Cuisine
American

Gnocchi with Sausage and Tomatoes
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Delicious skillet meal of gnocchi with sausage and tomatoes. Simple and hearty dish ready to serve in under 30 minutes!
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Ingredients
- [25-30 pieces of sweet potato gnocchi]
- 3/4 pound Italian sausage
- 14 1/2 ounce can diced tomatoes
- 1 teaspoon Italian seasoning
- 1/4 cup heavy cream optional - see notes
- salt and pepper to taste
Instructions
- In a large skillet cook Italian sausage over medium high heat break up the sausage with a mixing spoon and cook until the meat is no longer pink. Drain any excess oil.
- Mix in the diced tomatoes and Italian seasoning. Gently fold in gnocchi and let ingredients heat for another 5 minutes. Serve immediately.
Notes
- For a tasty variation, if the tomatoes have a lot of liquid add 1/4 cup of cream for a light rose colored sauce.
Nutrition Information
Show Details
Serving
1g
Calories
753kcal
(38%)
Carbohydrates
123g
(41%)
Protein
23g
(46%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
13g
Cholesterol
44mg
(15%)
Sodium
757mg
(32%)
Fiber
20g
(80%)
Sugar
40g
(80%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 753 kcal
% Daily Value*
Serving | 1g | |
Calories | 753kcal | 38% |
Carbohydrates | 123g | 41% |
Protein | 23g | 46% |
Fat | 20g | 31% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 13g | 76% |
Cholesterol | 44mg | 15% |
Sodium | 757mg | 32% |
Fiber | 20g | 80% |
Sugar | 40g | 80% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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