Gochujang Tuna Salad

User Reviews

4.9

18 reviews
Excellent

Gochujang Tuna Salad

Add some extra umami heat to your lunch with this simple and tasty gochujang tuna salad.

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Ingredients

Servings
  • 1/4 cup mayonnaise $0.10
  • 1 Tbsp gochujang $0.23
  • 1 oz. can chunk light tuna $1.99, in water
  • 2 green onion $0.20, sliced

Instructions

  1. First, stir the mayonnaise and gochujang together until smooth.
  2. Drain the tuna well, then add it to the gochujang mayonnaise mixture, along with the sliced green onions. Stir until the tuna is evenly mixed with the mayonnaise. Serve immediately or refrigerate until ready to eat.

Nutrition Information

Show Details
Serving 0.5cup Calories 184.1kcal (9%) Carbohydrates 3.83g (1%) Protein 17.28g (35%) Fat 11.18g (17%) Sodium 498.58mg (21%) Fiber 0.43g (2%)

Nutrition Facts

Serving: 4½ cup each

Amount Per Serving

Calories 1841 kcal

% Daily Value*

Serving 0.5cup
Calories 184.1kcal 9%
Carbohydrates 3.83g 1%
Protein 17.28g 35%
Fat 11.18g 17%
Sodium 498.58mg 21%
Fiber 0.43g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

18 reviews
Excellent

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