Gooey Monkey Bread
User Reviews
5.0
18 reviews
Excellent
Gooey Monkey Bread
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Gooey Monkey Bread is sweet and sticky, made with buttermilk biscuit dough, butter, brown sugar, cinnamon, and ready in under 45 minutes!
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Ingredients
- 3 ounce packages refrigerated buttermilk biscuit dough , each cut into quarters
- 1 cup sugar
- 2 teaspoons cinnamon
- 1/2 cup butter
- 1 cup brown sugar , packed
Instructions
- Preheat oven to 350 degrees and add the sugar, cinnamon and biscuit quarters to a ziplock bag and shake well.
- Add the pieces to a bundt pan.
- Add the butter and brown sugar to a medium saucepan on medium heat and bring to a boil for one minute before pouring onto the bundt pan.
- Bake for 35-40 minutes, remove from oven, let cool for 10-15 minutes then place a plate over the bottom of the bundt pan and flip over to remove.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
513kcal
(26%)
Carbohydrates
76g
(25%)
Protein
5g
(10%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Cholesterol
21mg
(7%)
Sodium
874mg
(36%)
Potassium
214mg
(6%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
235IU
(5%)
Calcium
63mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 513 kcal
% Daily Value*
| Calories | 513kcal | 26% |
| Carbohydrates | 76g | 25% |
| Protein | 5g | 10% |
| Fat | 21g | 32% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 21mg | 7% |
| Sodium | 874mg | 36% |
| Potassium | 214mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 235IU | 5% |
| Calcium | 63mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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