Grape and Feta Kale Salad

User Reviews

4.5

42 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Course

    Salad

  • Cuisine

    American

Grape and Feta Kale Salad

This Grape and Feta Kale Salad is a healthy sweet and salty salad filled with grapes, walnuts, and feta topped with a honey vinaigrette.

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Ingredients

Servings
  • 6 cups kale, torn into bite sized pieces
  • 8 ounces red seedless grapes, halved (about 1 3/4 cups)
  • 3/4 /4 cup chopped walnuts, toasted
  • 1/2 /2 cup crumbled Feta cheese

Dressing:

  • 2 tablespoons honey
  • 2 tablespoons seasoned rice vinegar (see Note)
  • 1 tablespoon olive oil
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Instructions

  1. In a large bowl, toss the kale, grapes, walnuts, and feta together.
  2. In a small bowl, whisk together the honey, rice vinegar, and olive oil. Pour over the salad and toss to coat. Add salt if needed.

Notes

  • If you don't have seasoned rice vinegar you can use regular rice vinegar and add some additional honey to taste.
  • Source: adapted from Allrecipes
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Overall Rating

4.5

42 reviews
Excellent

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