Grape Jelly Meatballs
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5.0
11,754 reviews
Excellent
Grape Jelly Meatballs
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The easiest party appetizer on the planet is also the most delicious. Crockpot Meatballs with Grape Jelly Sauce is a lifesaver for hungry crowds and cocktail parties, so make a double batch!
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8,815 people made thisSave this
7,052 people saved thisIngredients
- 12 ounces chili sauce
- 10 ounces grape jelly
- 1 pound ground beef
- 1 pound ground pork
- 1 cup bread crumbs
- 2/3 cup finely minced onion
- 1/2 cup milk
- 2 eggs
- 2 teaspons Worcestershire sauce
- 1/2 cup vegetable shortening for frying the meatballs
Instructions
To make the meatballs:
- In a large bowl, combine beef, pork, bread crumbs, onion, milk, egg, Worcestershire sauce, 1 teaspoon salt, and 1/2 teaspoon pepper.
- Using a strong spatula or your hands (I like to wear latex gloves), mix well. Shape the mixture into 1-inch balls (you should have around 48 total).
To fry the meatballs:
- Heat vegetable shortening in a large skillet over medium-high heat. Fry the meatballs in batches until browned on all sides and the meatballs are cooked, about 5 to 7 minutes per batch (an internal thermometer should read 165 degrees for 15 seconds). Add more shortening between batches if the skillet looks dry.
To bake the meatballs:
- Preheat oven to 400 degrees. Line a rimmed baking sheet with foil and set a rack on top. Arrange meatballs on rack and bake until browned with crispy edges, about 20 minutes (an internal thermometer should read 165 degrees for 15 seconds).
Equipments used:
Notes
- Sweet chili sauce or barbecue sauce may be substituted for regular chili sauce. The flavor will be a little different but still delicious!
Nutrition Information
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Calories
220kcal
(11%)
Carbohydrates
16g
(5%)
Protein
10g
(20%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Cholesterol
41mg
(14%)
Sodium
322mg
(13%)
Potassium
255mg
(7%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
149IU
(3%)
Vitamin C
5mg
(6%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 220 kcal
% Daily Value*
| Calories | 220kcal | 11% |
| Carbohydrates | 16g | 5% |
| Protein | 10g | 20% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 41mg | 14% |
| Sodium | 322mg | 13% |
| Potassium | 255mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 149IU | 3% |
| Vitamin C | 5mg | 6% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
11,754 reviews
Excellent
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