Grape Salad

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    16

  • Calories

    293 kcal

  • Course

    Salad

  • Cuisine

    American

Grape Salad

Quick and easy grape salad made with cream cheese, sour cream, and toasted walnuts. 

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Ingredients

Servings
  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 2 cups walnut pieces
  • 8 ounces cream cheese at room temperature
  • 8 ounces sour cream
  • teaspoons lemon juice
  • cups powdered sugar
  • ½ teaspoon vanilla extract

Instructions

  1. Wash and dry grapes.
  2. Let the grapes drain on paper towels while you prepare the salad dressing. 
  3. If you have walnut halves, chop them into pieces.
  4. Toast walnuts by heating up a skillet to medium to medium-high heat. Add walnuts to the skillet. Let walnuts toast by simply heating them in the skillet, you may stir them once or twice.
  5. When nuts become fragrant and brown, remove them immediately from the skillet and place them on a plate. By placing the nuts on a cool plate, you will stop the cooking process. 
  6. Make the salad dressing by combining the sour cream, cream cheese, lemon juice, and powdered sugar in a medium-sized bowl. Beat until well blended.
  7. Add vanilla extract to the dressing and mix it in.
  8. Add walnuts and grapes to the bowl with the dressing.
  9. Fold in grapes and walnuts until they are incorporated fully into the dressing.
  10. Place the grape salad in a covered bowl.
  11. Refrigerate the salad for about 1 hour before serving.

Nutrition Information

Show Details
Calories 293kcal (15%) Carbohydrates 34g (11%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 5g (25%) Cholesterol 22mg (7%) Sodium 59mg (2%) Potassium 320mg (9%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 355IU (7%) Vitamin C 4.1mg (5%) Calcium 55mg (6%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 293 kcal

% Daily Value*

Calories 293kcal 15%
Carbohydrates 34g 11%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 5g 25%
Cholesterol 22mg 7%
Sodium 59mg 2%
Potassium 320mg 7%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 355IU 7%
Vitamin C 4.1mg 5%
Calcium 55mg 6%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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