Greek Baked Beans
User Reviews
4
4 reviews
Good
-
Prep Time
10 mins
-
Cook Time
50 mins
-
Total Time
1 hr
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Servings
4
-
Calories
418 kcal
-
Cuisine
Greek
Greek Baked Beans
Report
This Greek Baked Beans recipe is so delicious with a special Greek twist of feta, olive oil, and tomatoes that make these next level.
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Ingredients
- 2 tbsp olive oil
- 1/2 yellow onion diced
- 3 garlic cloves, minced
- 1 tbsp tomato paste
- 28 oz diced tomatoes canned
- 1/2 cup water
- 2 pinto beans 14oz cans
- 3/4 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp thyme dried
- 1 tsp oregano
- 1/4 tsp chili flakes
- parsley garnishes, fresh parsley, crumbled feta cheese, olive oil drizzle
- feta cheese
- olive oil
- bread toasted, for serving
Instructions
- Preheat the oven to 375F.
- In an ovenproof pot (or frying pan and have a second pan ready to transfer to), heat the olive oil over medium heat. Once warm, add the onion and garlic and saute until softened, about 5-6 minutes. Stir in the spices, saute until fragrant, about 1-2 minutes.
- Stir in tomato paste and cook for 1 minute.
- Add tomatoes and their juices, water and beans and turn to medium-high heat to bring to a simmer. Remove the pot from the heat, put the lid on and transfer the dish to the oven. Bake for 30-40 minutes until thickened and bubbling.
- Top the baked beans with fresh parsley, crumbled feta cheese and a drizzle of olive oil if desired. Serve with toasted bread on the side or serve the beans on the toasted bread.
Notes
- Can't find pinto beans? You can try cannellini beans, butter beans or navy beans.
- Store the leftovers in the refrigerator for up to 3 days.
Nutrition Information
Show Details
Calories
418kcal
(21%)
Carbohydrates
69g
(23%)
Protein
21.5g
(43%)
Fat
8.9g
(14%)
Saturated Fat
1.4g
(7%)
Polyunsaturated Fat
1.5g
(9%)
Monounsaturated Fat
5.4g
(27%)
Sodium
780.5mg
(33%)
Fiber
22.1g
(88%)
Sugar
10.1g
(20%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 418 kcal
% Daily Value*
| Calories | 418kcal | 21% |
| Carbohydrates | 69g | 23% |
| Protein | 21.5g | 43% |
| Fat | 8.9g | 14% |
| Saturated Fat | 1.4g | 7% |
| Polyunsaturated Fat | 1.5g | 9% |
| Monounsaturated Fat | 5.4g | 27% |
| Sodium | 780.5mg | 33% |
| Fiber | 22.1g | 88% |
| Sugar | 10.1g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
4 reviews
Good
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