Greek Cucumber Salad

User Reviews

5

9 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    161 kcal

  • Course

    Side Dish

  • Cuisine

    Greek

Greek Cucumber Salad

This Greek Cucumber Salad is made with simple ingredients and is ready in under 30 minutes. Cucumbers, tomatoes, olives, onions, and feta cheese are tossed in an easy Greek dressing.

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Ingredients

Servings
  • 1 English cucumber seedless, large
  • ½ tsp. salt sprinkled and let sit 30 min
  • 1 pint tomato cut in half
  • ½ cup red onion thinly sliced
  • ½ cup black olives pitted, drained, cut in half
  • 4 oz. feta cheese crumbled
  • 3 Tbsp. parsley fresh, finely chopped
  • 3 Tbsp. neutral cooking oil avocado or olive, generic cooking oil
  • 2 Tbsp. lemon juice freshly squeezed
  • ½ tsp. oregano dried
  • ¼ tsp. garlic powder
  • ½ tsp. sugar

Instructions

  1. Trim the ends from the cucumber and slice it in half lengthwise. Cut into ¼” slices.
  2. Add the sliced cucumber to a large bowl and sprinkle with the salt. Let sit for 15-30 minutes while you prep the other ingredients. After sitting, use a paper towel to dab off the excess moisture.
  3. Whisk together the oil, lemon juice, oregano, garlic powder, and sugar in a medium-sized bowl.
  4. Add the tomatoes, onion, olives, cheese, and parsley to the bowl with the cucumbers. Drizzle the dressing over top and then toss until everything is well combined. Serve immediately or store in the refrigerator for 1–2 hours to serve chilled.

Notes

  • How to prep ahead of time: You can prepare this entire salad a couple of hours before serving. 
  • How to store: Keep this salad in an air-tight container in the fridge for up to 2 to 3 days. However, it will get more watery as it sits.
  • How to freeze: Do not freeze this salad as the texture will drastically change.

Nutrition Information

Show Details
Calories 161kcal (8%) Carbohydrates 8g (3%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 7g (35%) Trans Fat 0.03g (2%) Cholesterol 17mg (6%) Sodium 560mg (23%) Potassium 331mg (7%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1463IU (29%) Vitamin C 24mg (27%) Calcium 132mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 161 kcal

% Daily Value*

Calories 161kcal 8%
Carbohydrates 8g 3%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 0.03g 2%
Cholesterol 17mg 6%
Sodium 560mg 23%
Potassium 331mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1463IU 29%
Vitamin C 24mg 27%
Calcium 132mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

9 reviews
Excellent

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