Greek Pizza
User Reviews
5
3 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
15 mins
-
Total Time
35 mins
-
Servings
4 servings
-
Calories
695 kcal
-
Cuisine
Greek
Greek Pizza
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Fresh, zesty, and bursting with Mediterranean goodness, this Greek Pizza is packed with flavor.
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Ingredients
- 1 pound pizza dough
- 1/2 cup marinara sauce
- 1/2 teaspoon oregano dried
- 1 1/3 cups mozzarella cheese shredded
- 1/3 cup feta cheese crumbled
- 1/4 cup onion sliced, red
- 1/4 cup kalamata olives sliced
- 1/2 cup bell pepper diced
- 1/2 cup cherry tomato halved
- 3 tablespoons basil optional, chopped, fresh
Instructions
- Preheat the oven to 450°F. If using a pizza stone, place it in the oven to preheat.
- On a lightly floured surface, roll out the pizza dough into a 12-inch circle. Transfer to a parchment-lined baking sheet or a preheated pizza stone.
- Spread marinara sauce over the dough, leaving a small border. Sprinkle with oregano, then add mozzarella and feta cheese. Distribute red onions, olives, bell peppers, and tomatoes evenly over the cheese.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly. Remove from oven and sprinkle with fresh basil if using.
Nutrition Information
Show Details
Calories
695kcal
(35%)
Carbohydrates
61g
(20%)
Protein
18g
(36%)
Fat
42g
(65%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
18g
(90%)
Cholesterol
41mg
(14%)
Sodium
1120mg
(47%)
Potassium
336mg
(7%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
716IU
(14%)
Vitamin C
22mg
(24%)
Calcium
293mg
(29%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 695 kcal
% Daily Value*
| Calories | 695kcal | 35% |
| Carbohydrates | 61g | 20% |
| Protein | 18g | 36% |
| Fat | 42g | 65% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 18g | 90% |
| Cholesterol | 41mg | 14% |
| Sodium | 1120mg | 47% |
| Potassium | 336mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 716IU | 14% |
| Vitamin C | 22mg | 24% |
| Calcium | 293mg | 29% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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