Greek Turkey Burgers with Creamy Tzatziki Sauce

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  • Prep Time

    15 mins

  • Cook Time

    8 mins

  • Total Time

    23 mins

  • Servings

    4

  • Calories

    421 kcal

  • Course

    Main Course

  • Cuisine

    Mediterranean

Greek Turkey Burgers with Creamy Tzatziki Sauce

Greek-style turkey burgers are grilled to perfection and topped with a creamy garlic and dill tzatziki sauce. Protein packed and exploding with flavor, these Greek burgers are a healthy addition to any BBQ.

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Ingredients

Servings
  • 1 cup tzatziki sauce Greek, with garlic and dill
  • 1 tablespoon extra virgin olive oil
  • 1 ½ pounds ground turkey breast
  • 1 teaspoon oregano dried
  • 1 clove garlic (grated)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon extra virgin olive oil
  • 4 Whole Wheat Bun split in half
  • leaves spinach slices to serve
  • leaves tomato slices to serve

Instructions

  1. Pre-heat grill to high heat. Pour olive oil on a large plate; set aside.
  2. Prepare Greek Tzatziki Sauce with Garlic and Dill  and set aside.
  3. In a medium bowl, use hands to mix together ground turkey, oregano, garlic, salt and pepper. Divide mixture into four and form meat into six-ounce patties.
  4. Place patties on the plate with olive oil and flip once so that both sides are coated in oil.
  5. Grill burgers over high heat until cooked through, about 3-4 minutes per side.
  6. Serve burgers in a split bun topped with spinach, tomato slices and plenty of tzatziki sauce.

Nutrition Information

Show Details
Calories 421kcal (21%) Carbohydrates 36.1g (12%) Protein 54.6g (109%) Fat 7.9g (12%) Saturated Fat 0.9g (5%) Polyunsaturated Fat 7g (41%) Cholesterol 107mg (36%) Sodium 1120mg (47%) Fiber 6.7g (27%) Sugar 4.3g (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 421 kcal

% Daily Value*

Calories 421kcal 21%
Carbohydrates 36.1g 12%
Protein 54.6g 109%
Fat 7.9g 12%
Saturated Fat 0.9g 5%
Polyunsaturated Fat 7g 41%
Cholesterol 107mg 36%
Sodium 1120mg 47%
Fiber 6.7g 27%
Sugar 4.3g 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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