Greek Yogurt With Honey And Walnuts

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Greek Yogurt With Honey And Walnuts

Difficulty: Very Easy

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Ingredients

Servings
  • 150 grams full-fat Greek yogurt
  • 2 tablespoons honey
  • walnuts chopped
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Instructions

  1. In a mixing bowl, whisk the yogurt until creamy and soft. In a small glass or jar, add half of the yogurt.
  2. Add a tablespoon of honey and some chopped walnuts.
  3. Add the remaining yogurt on top, and the remaining honey.
  4. Sprinkle with some extra chopped walnuts and serve.

Nutrition Information

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Calories 372kcal (19%) Carbohydrates 34g (11%) Protein 20g (40%) Fat 20g (31%) Saturated Fat 2g (10%) Polyunsaturated Fat 14g Monounsaturated Fat 3g Sodium 62mg (3%) Potassium 148mg (4%) Fiber 3g (12%) Sugar 29g (58%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 372 kcal

% Daily Value*

Calories 372kcal 19%
Carbohydrates 34g 11%
Protein 20g 40%
Fat 20g 31%
Saturated Fat 2g 10%
Polyunsaturated Fat 14g 82%
Monounsaturated Fat 3g 15%
Sodium 62mg 3%
Potassium 148mg 3%
Fiber 3g 12%
Sugar 29g 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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