Green Apple Cucumber Slaw
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Green Apple Cucumber Slaw
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This Green Apple Cucumber Slaw would be the perfect addition to your summer barbecue. My kids were all over it, so it will definitely be a crowd pleaser. The combination of green apples and cucumbers in a creamy sauce works well as a side dish at your cookouts.
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Ingredients
- 1 cucumber halved and cut into thin slices
- 2 Granny Smith apples cut into thin slices
- 2 green onions white and green parts
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- salt to taste
- pepper to taste
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Instructions
- Add the cucumber, apple, and green onion to a large bowl. (For the apple I used an apple corer/slicer and then sliced each piece two more times.)
- In a small bowl, whisk together the sour cream, vinegar, honey, salt, and pepper. Pour over top of the apple mixture and toss together until well combined.
- Serve or store in the refrigerator for up to two days.
Notes
- We recommend organic ingredients when feasible.
- Nutrition Facts Green Apple Cucumber Slaw Amount Per Serving Calories 69 Calories from Fat 18 % Daily Value* Fat 2g3%Saturated Fat 1g6%Cholesterol 5mg2%Sodium 10mg0%Potassium 157mg4%Carbohydrates 13g4%Fiber 2g8%Sugar 10g11%Protein 1g2% Vitamin A 170IU3%Vitamin C 5.1mg6%Calcium 24mg2%Iron 0.2mg1% * Percent Daily Values are based on a 2000 calorie diet.
- Calories 69
- Calories from Fat 18
- % Daily Value*
- Fat 2g
- 3%
- Saturated Fat 1g
- 6%
- Cholesterol 5mg
- 2%
- Sodium 10mg
- 0%
- Potassium 157mg
- 4%
- Carbohydrates 13g
- 4%
- Fiber 2g
- 8%
- Sugar 10g
- 11%
- Protein 1g
- 2%
- Vitamin A 170IU
- 3%
- Vitamin C 5.1mg
- 6%
- Calcium 24mg
- 2%
- Iron 0.2mg
- 1%
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