Green Apple, Pineapple, and Fennel Salad with Honey Ginger Dressing
User Reviews
5
3 reviews
Excellent
Green Apple, Pineapple, and Fennel Salad with Honey Ginger Dressing
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This Green Apple, Pineapple, and Fennel Salad with Honey Ginger Dressing is bright and fresh and absolutely delicious!
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Ingredients
- 1 Granny Smith apple cored and thinly sliced (leave the skin on, large
- 2 tsp. lemon juice freshly squeezed
- pineapple exterior skin and core removed, and flesh thinly sliced, half of a whole
- 1 red bell pepper cored and diced, medium
- 1 yellow bell pepper cored and diced, medium
- 2 c. fennel core removed, thinly sliced
- ¼ c. Italian parsley chopped, fresh
- 1 tsp. fennel frond chopped fresh
- ½ recipe Fresh Ginger Dressing
Instructions
- Place apple slices in a medium bowl and sprinkle evenly with lemon juice. Toss lightly to coat.
- In a large bowl, fold together pineapple, red pepper, yellow pepper, and fennel. Fold in apple slices, chopped parsley, and chopped fennel fronds. Drizzle about half of the fresh ginger dressing over the salad and fold a few times to combine.
- Chill for 1 to 4 hours before serving. Right before serving, fold salad a few times to combine. Add more fresh ginger dressing if needed. Keeps well in the refrigerator for a few days.
Notes
- inspired by a fresh salad we enjoyed on the Carnival Breeze
Nutrition Information
Show Details
Serving
1
Calories
36kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Sodium
14mg
(1%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6to 8 servings
Amount Per Serving
Calories 36 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 36kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Sodium | 14mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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