Green Bean Casserole Recipe
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Unrated
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
45 mins
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Servings
6
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Course
Others
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Cuisine
Vegetarian
Green Bean Casserole Recipe
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 2 14.5 ounce can green beans
- 1 3/4 ounce can condensed cream of mushroom soup
- 1 1/2 cups French fried onions
- 1/2 cup sour cream
- 1/4 cup milk
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350 degrees Fahrenheit.
- In a large bowl. Combine cream of mushroom, sour cream, milk, pepper, and salt.Mix well.
- Add-in beans and 3/4 cups of fried onions. Mix gently and arrange the mixture in a baking pan.
- Bake for 20 minutes.
- Remove from the oven and arrange the remaining fried onions on top. Bake for another 8 to 10 minutes.
- Remove from the oven and serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
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