Green Bean Potato Casserole
User Reviews
5
2 reviews
Excellent
Green Bean Potato Casserole
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Looking for a way to use up leftover green beans? Try this Green Bean Potato Casserole. It's an easy side dish full of bacon and cheese so it's a crowd pleaser!
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Ingredients
- 4 cups red potato diced
- 2 tablespoons butter (melted)
- 14.5 ounces green beans (1 can)
- 6 lices Bacon diced, cooked
- 2 cups cheddar cheese divided, shredded
- salt to taste
- black pepper to taste
Instructions
- On the stovetop, heat a medium saucepan with water to boiling. Add the diced potatoes and cook just until tender. The time will depend on how small you have cut the potato cubes so watch them closely.
- Preheat oven to 350 degrees and spray a 9x13 by greasing with nonstick cooking spray.
- Strain potatoes and place them in the greased pan.
- Pour the melted butter over the potatoes, then sprinkle with salt and pepper. Stir to coat the potatoes.
- Add green beans, chopped bacon, and one cup shredded cheese. Stir to combine.
- Top the mixture with the remaining cheese.
- Bake for 20 minutes or until cheese is melted and beans are cooked through.
- If you'd like the cheese to get a little browned and crispy on top, put the casserole under the broiler for 2-3 minutes. Watch it closely so it doesn't burn!
Notes
- The calories shown are based on the recipe serving 6 people, with 1 serving being 1/6 of the casserole. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Show Details
Calories
279kcal
(14%)
Carbohydrates
13g
(4%)
Protein
14g
(28%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
57mg
(19%)
Sodium
417mg
(17%)
Potassium
449mg
(10%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
965IU
(19%)
Vitamin C
12.6mg
(14%)
Calcium
302mg
(30%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 279 kcal
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 13g | 4% |
| Protein | 14g | 28% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 57mg | 19% |
| Sodium | 417mg | 17% |
| Potassium | 449mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 965IU | 19% |
| Vitamin C | 12.6mg | 14% |
| Calcium | 302mg | 30% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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